1 large, ripe mango
1 pineapple, about 650g
1cm fresh root ginger
Juice of 1 lime
How to make mango, pineapple and lime juice
1. Cut 2 thin wedges from the mango, to decorate. Peel the remainder, cut as much flesh from around the stone and juice. Peel and core the pineapple, cut into chunks and add to the juicer. Peel the ginger, chop and juice with the pineapple. Stir juices and add lime to taste. Chill. Pour into glasses and add a mango wedge. Choose a good juicer to make that drink. You may need to read some best juicer review to do that.